Delicious light and creamy cake made of fresh mangoes, mango coulis, white chocolate honeycomb crunch, and Chantilly cream. Important Information: 1-2 days lead time for orders and a representative will reach out to you with the confirmed order date. Cake...
Dark chocolate Crinkles stuffed with our homemade peanut butter, mallows, bean to bar chocolate chunks and roasted nuts.
Single-origin chocolate fudge cake with hazelnut mousse, dark milk ganache and hazelnut praline. Important Information: 2-3 days lead time for orders and a representative will reach out to you with the confirmed order date. When ordering this hand-crafted cake, we...
3 layers enrobed in single origin dark chocolate. House-made pili nut butter, chocolate ganache, and patis (fish sauce) salted caramel. Gluten-free. Comes in a box of 6. Keep refrigerated.
Our faux Twix. Our take on the snack that we all grew up with. Using single origin dark chocolate over layers of caramel and butter shortbread
Tigre y Oliva's take on bonbons, we paired dulce gatas from Negros Occidental and our dark chocolate to create an explosion in your mouth. Comes in a box of 9 pieces.
Dark chocolate micro-origin bar Origin: Davao Occidental, Philippines Profile: fruity, raw honey, mocha, cinnamon, pink pepper, spicy finish Weight: 70 grams
Dark chocolate micro-origin bar Origin: South Cotabato, Philippines Profile: lilac, dried cherry, lemon zest, powdered sugar Weight: 70 grams
Using local Philippine cacao beans, this is our more sophisticated take on milk chocolate: darker than the usual, with notes of coffee and an earthy citrus finish.
Dark chocolate micro-origin bar Origin: Davao, Philippines Profile: ripe fruit, honey, raisins Weight: 70 grams
6 pcs dark chocolate cookies
This classic favorite dessert made with our single origin dark chocolate. A fudgey and moist interior finished off with flakey rock salt. It’s pure chocolate goodness!
